Saturday, May 16, 2009

175 Ελληνικά Πολύγλωσσες ημέρες και νύχτες


Pork Belly Appetizer



Spiced Fluke and Jalapeno Appetizer


Asparagus, Fresh Farm Egg and Pancetta


Flat Iron Steak with Truffle Parmesan Fondue


We're going out to dinner tonight with a friend and ex-colleague of ours. The restaurant is run by a few guys that used to have a show on the Food Network. It should be memorable. We'll bring the camera to document the yumminess. :-)

A brief update on the Luo Han Guo experiment. It seems as though one of my test drinks (coffee) *may* be lowering my blood sugar - independent of the effects of either sweetener. More experimentation will clarify this issue. The drop in blood sugar isn't drastic or troublesome, just interesting. The experimentation will continue on!

I hope you're all having a great weekend!

Update: Dinner was excellent. The company was wonderful as well. The place we went to is called Animal. Not surprisingly, I was able to find some LC-friendly options. :-)


10:30 am

+ a cup of organic coffee with a packet of organic stevia/inulin

11:30 am

+ Wowee Zowee Protein Shake version 3.0 - 3 scoops of True Whey (natural vanilla whey protein), 1 scoop of ORAC Greens Energy Drink, 4 oz of purified water, 1 packet of organic stevia/inulin, 1 tbsp of organic sprouted flax seeds, 1/4 tsp of organic cinnamon and 1/4 tsp of Also Salt

+ 1/2 bar of unsweetened, organic 100% chocolate bar

+ 1 tbsp of organic coconut oil

2:15 pm

+ 4 (small) free range turkey sausage

+ an organic avocado

4:30 pm

+ a cup of organic coffee (black, no sweetener)

6:30 (pictured above)

+ shared appetizers - a) sliced fluke, citrus, mint, sea salt, jalapeno; b) asparagus, poached farm egg, pancetta, pecorino; and c) pork belly, kimchi, peanuts, chili soy, scallion *

+ main course - flat iron, potato, morels, truffle parmesan fondue *

* I just ate the pork belly part of the appetizer. I donated the potatoes to our dining buddy.


More to come ...

2 comments:

Oct said...

can't wait to read about your experience

Harry said...

Thanks, Oct! I'm working on putting together the data. :-)